MEASUREMENT WORLD takes place from 24 to 26 September 2019 in Paris, Porte de Versailles. The entire profession will come together for this trade fair devoted to Measurement in its broadest sense, including Control, Processes, Analysis, Tests and Trials, Vision and Optical systems, Data.
The Paris Mondial de la Bière (World beer) festival is the largest craft-beer festival in France. It aims to promote beer culture to food-service professionals, restaurant owners and today's generation of foodies.
At a time of growing consumer interest in buying local and greater transparency, Made in France Première Vision will showcase the know-how of French fashion manufacturers.
Around 100 exhibitors will be in the spotlight, covering 8 areas of expertise, including:
- manufacturing and knitting
- accessories
- finishing and materials
- creative technologies, …
Starting out as a renowned gastronomic magazine, Omnivore is now also a "100% young cuisine" culinary festival that challenges and invites everyone to take a new, different look at cooking.
For the past 12 years, head chefs, pastry chefs, bartenders, artisans and foodies from all over the world have been getting together at the Omnivore festivals to share ideas and promote culinary innovation.
The only French exhibition representing every sector of industry will bring together, for the first time:
The Lighting Days exhibition is the leading event for lighting systems and LED technology in France. The event brings together professionals in the field of lighting and LED technology as well as Cities & Local Authorities, Lighting Designers, Architects & Design Offices, key Influencers, Distributors & Fitters.
BePOSITIVE, the only French trade fair devoted to energy transition and digital technology, will take place from 13 to 15 February 2019 at Eurexpo Lyon. As a major trade event in the Auvergne Rhône-Alpes region, which is at the cutting edge on these topics, BePOSITIVE is a genuine showcase for new products and innovations in the sector.
The Bocuse d’Or is a prestigious international gourmet cooking competition also known as the "Culinary Olympics".
The adventure brings out the human and technical qualities of the candidates.
The Pastry-Making World Cup (Coupe du Monde de Pâtisserie) is a prestigious international culinary competition.
The world's leading event for the food services sector will take place from 26 to 30 January at Eurexpo Lyon. In January 2019, the 19th edition of Sirha will boast an additional exhibition hall covering 10,000m² in order to cater for the growth in the 12 sectors represented by the 3,000 exhibitors and brands, and to welcome the 200,000 professionals from the hotel, restaurant and food-services sectors.
