Saint-Malo Wine and Gastronomy Fair
From 27 to 29 January 2019 at the Quai Saint Malo Exhibition Park
The 23rd Wine and Gastronomy Fair will bring together artisan products, gourmet food and fine wine. The event will take place January 27 to 29 at the Quai Saint Malo. Visitors will be welcomed by some 90 artisan producers and winegrowers, who will be presenting their high-quality products, catering for every taste!
SPECIALITIES FROM ALL OVER FRANCE
Artisans, manufacturers, distributors and producers will be presenting an amazing range of regional specialities from all over France!
For them, the Wine and Gastronomy Fair is an opportunity to share their passion with lovers of fine products. From Vendée to Brittany and Alsace, all the regions are represented.
The convivial atmosphere provides the perfect environment for meeting producers and discovering their high-quality products. Enjoying food is a not seen as a "sin" at the Wine and Gastronomy Fair, and each stand invites you to stop and taste the goods!
The products on show include:
- Pastries
- Spices
- Wines
- Deli meats
- Cheeses
- Coffees, and more.
A great day out for the whole family
As always, a programme of workshops and events caters for every visitor. Wine waiters, chefs, culinary bloggers and pastry chefs share the secrets of French gastronomy for free during 3 days devoted to celebrating food. The programme includes:
- Matching wines with different dishes
- Learning about the science of wine
- tasting sessions
- Fun, educational presentations
- Activities for children, and more.
A village devoted to local produce
A specific area is devoted to local products at the show. Here, visitors who support eco-friendly consumption can purchase products from short distribution channels. In addition, an organic circuit has been created to guide visitors to the different stands offering organic produce.
The Wine and Gastronomy Fair aims to bring together specialists and amateurs to celebrate good food and drink.
Contact: [email protected] – +33 (0)2 98 44 25 33